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  • Irish Moss 25G - Image 1
  • Irish Moss 25G - Image 1

Irish Moss 25G

Reviews: 0 Product ID: 45127

Mangrove Jacks Clearing and Fining Irish Moss 25G

Irish Moss is a clarifier and is used to clear protein during the boil when mash brewing. Add one teaspoon per 20L of wort, 10 min before the end of the boil.
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Price:  $5.50 AUD
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Irish Moss is a clarifier and is used to clear protein during the boil when mash brewing. Add one teaspoon per 20L of wort, 10 min before the end of the boil.

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