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Australian Classic Beer Recipes

WA Honeyed Wheat Beer

Brewed with the perfect balance of pale malt , wheat malt and pure light brewing honey. The hint of honey is well balanced by the uniqueAustralian Pride of Ringwood hop fi nish.

 

Yeast Essentials -Muntons Premium Gold.

Ideal brewing temp range -15-24 degrees

Ingredients -Beermakers Lager (do not use the dry enzyme),Dry Wheat malt 1kg Brewcraft Brewing Honey 500g,

Extra Hops -Brewcraft Finishing Hops Pride of Ringwood

Final Volume -21L

 

 

Australian Amber Ale

A perfect blend of pale and amber malts delivers a distinctive coppery ale with a rich malt sweetness.. One of our best ever full-malt recipes.

 

Yeast Essentials -US-56

Ideal brewing temp range -15-24 degrees

Ingredients -Muntons Premium Blonde,Black Rock Amber Liquid Malt 1.5kg

Extra Hops -Golden Cluster 5g

Final Volume -21L

 

 

Tasmanian Premium Lager

Golden full-fl avoured premium lager with a fresh hop aroma which is signifi cantly enhanced by lagering at cool temperatures.

 

Yeast Essentials -Saf Lager s-23

Ideal brewing temp range -12-18 degrees Try to keep below 20 degrees

Ingredients -Black Rock Lager, Brewcraft #60 German Lager Kit Converter, 500g Light Dry malt.

Final Volume -21L

 

 

Aussie Blonde

A brilliant light golden colour & a surprisingly full-bodied taste. The dry enzyme helps ferment the excess sugars for a crisp dry fi nish.

 

Yeast Essentials -US56

Ideal brewing temp range -15-25 degrees

Ingredients -Black Rock Mexican Lager, Brewcraft #15 Brewblend, Brewcraft Dry Enzyme (do not use enzyme under the lid of the beer kit)

Extra Hops -Brewcraft Finishing Hops Pride of Ringwood 12g

Final Volume -21L

 

 

Aussie Bitter

In the tradition of rewarding hard work and play this brew delivers like the original a gentle fruitiness and aroma  balanced with a robust hopcharacter.

 

Yeast Essentials -Saf Lager S-23.

Ideal brewing temp range -12-18 degrees. Try to keep below 20 degrees

Ingredients -Black Rock Pilsner Blonde, Brewcraft #15 Brewblend, Dry Wheat Malt 150g

Final Volume -21L

 

 

Freemantle Pale Ale

This beer delivers a unique fl avor experience as it is bursting with hop character and aroma combined with the tasty creaminess of wheat and barley malts.

 

Yeast Essentials -Safale US56

Ideal brewing temp range -15-25 degrees

Ingredients -Black Rock Pilsner Blonde, Brewcraft #15 Brewblend, Dry Wheat Malt 150g

Extra Hops -Cascade 15g & Willamette 10g

Final Volume -21L

 

 

Australian Cold Filtered Lager

Smooth crisp and fresh and believed by many to be better than the cold  f ltered original.

 

Yeast Essentials -Saf Lager S-23.

Ideal brewing temp range -12-18 degrees Try to keep below 20 degrees

Ingredients -Brewcraft Munich Lager, Brewcraft #42 Australian Bitter Kit Converter

Final Volume -21L

 

 

Australian Premium Lager

Extended lagering brewed as cool as possible helps produce Crown Lager’s distinctive, full fl avoured premium lager taste.

 

Yeast Essentials -Saf Lager S-23

Ideal brewing temp range -Ideal brewing temp 12-18 degrees. Try to keep below 20 degrees

Ingredients -Brewcraft Munich Lager, Brewcraft #42 Australian Bitter Kit Converter

Final Volume -21L

 

 

Tassie Tiger Pale Ale

This classic Australian Pale Ale has a full mid-palate lingering to a crisp hop fi nish. It easy to make in all temperature conditions and will not disappoint.

 

Yeast Essentials -Muntons Premium Gold.

Ideal brewing temp range -15-24 degrees

Ingredients -Black Rock East India Pale Ale, Brewcraft #76 Pale Ale Kit Converter

Final Volume -21L